By K Ashwin Mobile: 09920183006 Email:firstname.lastname@example.org
Break the monotony of a ‘typical’ breakfast and enhance your breakfast experience by savouring on a unique selection of breakfast dishes with the newly launched breakfast menu at Grand Mercure Bangalore.
Curated by Chef Gopal Jha, the specially crafted menu strives to reinvent and break the monotony of the buffet breakfast. Chef has always had a keen interest in creating, customizing and presenting unique dishes according to the guests’ preference. One such result of extensive research and experience as a chef are these mouth-watering breakfast dishes like Californian Breakfast Benedict, Devils on Horseback, Quesadillas with Pica De Galo and Cheesy Italian Breakfast Bowl among many others. Read more