Tag Archive for Food

One Digital Entertainment launches the country’s first ever digital food reality show; India’s Digital Chef

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

In the wake of promoting health along with entertainment, One Digital Entertainment is all set to launch India’s first ever digital food reality show called India’s Digital Chef (IDC). Slated to be a 15 episode series, it will be judged by India’s top acclaimed chefs like Sanjeev Kapoor, Saransh Goila and Amrita Raichand.

Powered by India Gate Brown Rice Weight watchers special and Livpure as the Associate Sponsor, the series aims to reach out to a maximum number of food aficionados in a fun and entertaining style. Food enthusiasts who wish to participate in the show are called out to send in their entries immediately.

After receiving the entries, 16 contestants will be selected to fight for India’s best digital chef’s spot. Post a tough and entertaining competition the judges will select the champion who will win at creating a perfect melange of healthiness with flavours and taste, into some exotic lip-smacking delicacies. The show will go on air by the end of August on all of IDC’s digital platforms.

Speaking on the conceptualising the show, Coo and Co – Founder of One Digital Entertainment, Mr. Gurpreet Singh said, The Internet has become the cornerstone for every contemporary need – in food, music, lifestyle, fashion, technology, and automobile. With the touch of a screen the world turns digital, searching for and consuming a wide array of content in multiple formats. Food, in specific, as a vertical has attracted a lot of online traction among both consumers and creators. With India’s Digital Chef we’re embarking on a journey to discover and showcase the multitude of unique recipes indigenous to the numerous communities of India. And, by extension, to find India’s next hero chef.”

“It’s great to have teamed up with One Digital Entertainment for the hunt of the India’s Digital Chef. We are looking for the hidden, talented, creative and the next big Chef of India. The Digital platform is democratic and no better way to give the true chefs a real chance”, said Chef Sanjeev Kapoor on being a judge on the show. Read more

Kerala Food Festival at Sheraton Grand Bangalore Hotel at Brigade Gateway

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Chef Saji - Kerala Food Festival

Sheraton Grand Bangalore Hotel at Brigade Gateway brings the ‘Flavours from God’s own Country’ to Feast, their all-day dining restaurant as part of Kerala Food Festival. The southern state is known as the “Land of Spices” as it offers a wide array of vegetarian and non-vegetarian dishes accompanied with traditional rice.

Chef Saji Alex, a reputed name in the culinary world has put together a unique menu that will bring out the authentic time honoured delicacies from the region. The special Kerala menu revolves around four major cuisines such as Malabari Cuisine, Plantation Cuisine, Back Water Cuisine, Tatte Kada Cuisine where one gets to savour diverse spread of dishes such as Karimeen roast, Syrian beef curry, Chicken stew, Palappam and much more. Read more

Grand launch of “The Imperial Spice”, a place where food becomes a heartful experience

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Manas Wadhwa , Heena Khera and Varun Khera

Manas Wadhwa & Varun Khera, owners of The Imperial Spice, played perfect hosts to an opulent evening with an indulgence of all five senses. Glamour, glitter & grace of the capital city, Delhi, enlivened at the launch of the festive food journey at the Imperial Spice.  The evening saw presence of socialite from Delhi social circle to name a few Archanaa Jain, Ekta Chimnani, Pooja Bohra, Sangeeta Raj, Mauskaan Narang, Ruchika Krishnani, Aakriti Rajput , Rounika Singh, Henna Khera, Payal Gupta, Lima Gupta, Kunal Gupta, Ashmita Gupta, Anshul Gupta, Payal Gupta to name a few… Read more

Indian Entrepreneurs educated on Soy food Processing prospects

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

In order to encourage soy food processing, Conference on the “Entrepreneurship Development in Soy Food Processing “ was held at  Mumbai. This program was organised by the US Soybean Export Council (USSEC) jointly with the Association of Food Scientist and Technologists (AFST) and involving various stakeholders from the industry, government, academia, agri. Policy experts, US department of Agriculture (USDA), Food Safety and Standards Authority of India (FSSAI), Solvent Extractors Association of India (SEAI) and the financial institutions etc. Read more

Lucknow Food Fest @ Parabola, Rodas Powai

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Parabola  @ Rodas, Powai is celebrating Lucknow Food Fest and showcasing the food of the nawabs.

The fest starts from June 21 and is on till July 1. The lunch only buffet offers kebabs, tikke, shammi, rogan josh etc.

Rice lovers will be delighted to have Gosht Pulao, Biryani,  Dum Biryani. Various breads, parathas and naans will be part of the buffets. Desserts served during the festival include: Firni, Shai tukda etc. Read more

Awadhi Food Festival at Tiara, Meluha, The Fern, Powai

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Tiara the multi-cuisine all day dining restaurant at Meluha, The Fern, Powai has invited Chef Rehman from the lands of erstwhile nawabs- Awadh (Lucknow) to showcase the best of Kebabs, biryanis, kormas, salans and special Indian breads. An irresistible royal treat awaits you at Tiara, which will take you to the glamorous culinary era of past kings and nawabs.

The sojourn begins on June 21 and will continue till July 1. The festival is not just about non vegetarians, the Chef recommends trying amazing vegetarian delicacies which the Royals feasted.

Food connoisseurs can relish famous preparations like Shammi Kebab, Shahjahani Murg Ke Tikke, Pather Ka Gosht, Sambhal Ki Seekh, Hyderabadi Dum Machli, Gadh Shammi and much more. Read more

‘Good dosa, akki roti, or jolada roti with hot cup of filter coffee is my comfort food’: Katrina Kaif

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

The actress shared her foodie secrets as part of The Times of India’s #FlirtWithYourCity campaign for its supplements across Delhi, Mumbai, Chennai, Kolkata and Bengaluru. Read more

KHAO GALLI – STREET FOOD FESTIVAL AT INORBIT MALL WHITEFIELD

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Inorbit mall, Whitefield welcomes foodie Bengalureans to the lip-smacking street food festival Khao Galli. The festival starts on the 12th of May and will offer a wide variety of street food such as golgappas, dahi papdi chat, paneer chilla, vada pav, pav bhaji, an extensive range of dosa, wraps, desserts etc. Read more

FOOD FESTIVAL AT INORBIT MALL WHITEFIELD

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By K Ashwin Mobile: 09920183006 Email:indianshowbusiness@gmail.com

Inorbit mall Biriyani fest

Inorbit mall, Whitefield is organizing a sumptuous Biryani Festival. From the 10th of May to the 13th,  the festival will showcase a wide variety of biryani from across India and will include Mughlai, Hyderabadi, Lucknowi, Kolkata, Bhatkali, Tahiri, Ambur, Bombay, Malabar and Vegetarian biryanis. Read more

Ultra Cookery launches a new Video Podcast Cookery show called ‘Eat with Geet’ on its exclusive YouTube & Facebook Channels which features the famous iTunes Food Podcaster, Cook & ex RJ ‘Geetanjali Advani’

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By Ashok Punatar  Mobile: 09820746494  Email: ashokpunatar@gmail.com

‘Eat with Geet’ is a series of cookery videos that showcases healthy, delectable & flavoursome recipes prepared with a mix blend of innovative and novel techniques. Each recipe is a combination of cuisines from all over the world , which are strategically clubbed with the  Indian  style of cooking to cater to an Indian palate.
Be it a Khow Suey or a Carrot Walnut Cake, a Indian Style Sushi or a Gulab Jamun Cheesecake…. A Shahi Tukda, or a Danish Pancake Pops, a Chicken Tikka Samosa or a Motichoor Cupcakes and many more. Each recipe is selected keeping in mind the core ingredient & taste of one of the component which has the potential of seamlessly blending with the taste, texture and flavour of its other counterpart and resulting in a unique & an appetizing  experience
Shot in a “state of the art” setup which symbolizes a perfect warm kitchen decorum, each video demonstrates a simple, step by step, lucid process from chopping the fruits,vegetables,meat in the right way,inclusion of the right ingredients, preparation and the final serving pattern, all  in a span of 3-4 minutes.
The host with her pleasant personality, warm voice,casual attitude & a learning desire for cooking will experiment with the recipes from the scratch. She will showcase and share with the viewers exactly what she is doing, hence leading them to understand the entire process intrinsically. The entire series will cover recipes ranging from Oriental,Continental,Intercontinental & Mediterranean intermingled with Indian culinary methods. Read more