By K. Ashwin Mob: 009199201830.06 E-mail: email@example.com
This Easter, Hyatt Regency presents a feast of sumptuous Sunday brunch for indulgence and fun with your family with traditional Easter flavours at Spice Haat. Guests can savour their Sunday favourites like Stir fried lamb, Crispy fried fish and Beef wellington to name a few and an array of vegetarian delights as well. Those with a sweet tooth can indulge in the Easter egg shaped chocolate pastries and more Easter theme desserts. These delights are a special Easter treat in addition to the existing Sunday Brunch fare.
Come over for this exclusive Easter Brunch on March 31, 2013 and experience a difference. The non alcoholic Easter Brunch is priced at INR 2175 and the alcoholic brunch at INR 2518. Kids can have fun with Easter egg hunt competition at the Pool side and avail a 50% discount on the non alcohol buffet rate.
The Spice Haat Easter Brunch will include cold kitchen, salad kitchen, Sushi station, Shawarma station, Tapas, Chats and Dessert station. Besides the live kitchen one can relish various cuisines like the Oriental, Western, Italian and Tandoor.
This luscious array of buffet brunch options will be complemented with the Easter Special desserts at Biscotti, the Deli Gourmet Shop at Hyatt Regency Chennai. The desserts include Hotcross Bun, Chocolate Easter egg filled with candies, Chocolate bunnies, special cookies, flavoured Easter bread and much more.